We’re so excited to share this experience with you. Sounds from the Great Dismal Swamp opens Saturday December 17 at 6 PM.
Installation, sound, and food experiments by Shaya Ishaq, Wellington Sanipe, Nasrin Himada, and Chef Marissa Leon-John
Food by Chef Resa Solomon-St.Lewis of Baccanalle
Project led by Gastro-Curator Berlin Reed
Let’s reduce the risk of transmitting COVID-19 and other respiratory illnesses.
We ask that folks mask at the event and take it off for eating and drinking only. Masks are required for the second floor swamp installation.
We will have a limited quantity of masks available.
Please complete a self-screening at home prior to coming to the event. If you test positive for COVID-19 on a rapid antigen test, or have been displaying or exposed to any COVID or flu symptoms, please